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Get ready for a day that'll knock your flops off! This 8-hour Crystal River charter is the real deal, serving up a double whammy of inshore fishing and scalloping that'll have you grinning from ear to ear. We're talking about landing some serious fish in the morning, then cooling off while you scoop up those tasty sea nuggets in the afternoon. It's the kind of trip that'll have you texting your buddies before you even hit the dock, trust me.
Picture this: You're cruising out as the sun's coming up, rod in hand, ready to tangle with some of Florida's finest. We're talking King Mackerel that'll make your arms ache, Red Snapper that'll have you seeing red (in the best way), and whatever else decides to crash our party. But that's just the appetizer, folks. Once we've filled the cooler, it's time to slip into those swim trunks and get acquainted with the Gulf's floor. Scalloping's like underwater Easter egg hunting, except these eggs are delicious and you can eat 'em guilt-free. The captain's got your back the whole way, whether you're a seasoned pro or it's your first time wetting a line.
Leave your tackle box at home, 'cause we've got you covered from tip to tail. We're rolling out with top-notch fishing gear that'll have those fish jumping in the boat (okay, maybe not literally, but you get the idea). When it's scallop time, we'll hook you up with masks, snorkels, and mesh bags – everything you need to become a scallop-scooping machine. The name of the game here is "easy does it." We want you focusing on the fun stuff, not worrying about equipment. Just remember to pack your sunscreen, grub, and whatever you like to sip on. Oh, and don't forget those swimming duds – you're gonna need 'em!
Let me tell you, this trip's got more fans than a Florida summer. Folks keep coming back year after year, and it's not just for my sparkling personality (though that doesn't hurt). It's because where else can you nail a trophy fish and bag your own seafood dinner in the same day? Plus, Crystal River's got that Old Florida charm that's getting harder to find these days. It's the kind of place where time slows down, and the biggest decision you'll make is whether to eat your scallops fried or in a ceviche.
Now, let's talk about what you're really here for – the stars of our show. Crystal River's waters are like a who's who of Florida's most wanted (fish, that is).
Red Snapper: These bad boys are the rockstars of the Gulf. They're crafty, they're strong, and boy, do they taste good. We usually find 'em hanging around reefs and wrecks, and when you hook one, get ready for a fight. They're most active in the warmer months, and trust me, pulling up a big red beauty is something you won't forget.
Snook: If you're looking for a fish with an attitude, meet the snook. These silver-sided brawlers love to hang out near mangroves and under docks. They're ambush predators, so when they hit your line, it's like lightning. Fall and spring are prime time for snook, and they're catch-and-release only – but the photo op is worth its weight in gold.
Tarpon: Now we're talking about the Silver King. Tarpon are the stuff of legends – they're big, they're prehistoric-looking, and when they jump, it's like watching a Volkswagen do a backflip. We get some monsters rolling through in late spring and summer. Landing one of these giants is a bucket-list item for any serious angler.
Sheepshead: Don't let the name fool you – these striped battlers are no pushovers. They've got a mouthful of teeth that'd make a dentist jealous, perfect for crushing crabs and barnacles. Winter's when they really show up in force. They're tricky to catch, but man, are they tasty.
King Mackerel: When a king hits your line, hold on tight! These speedsters can peel off 100 yards of line before you can say "fish on." We find 'em in the warmer months, usually a bit further offshore. Smoking a fresh king mackerel is about as good as it gets for fish dip.
Now, let's chat about those little sea cookies we call scallops. Crystal River is scallop heaven, plain and simple. These little bivalves hang out in the shallow seagrass beds, just waiting for you to come along. Scalloping season usually runs from July to September, and it's like a underwater treasure hunt that the whole family can get in on. You'll be floating in crystal clear water, about 3 to 8 feet deep, scooping up these tasty morsels by the bagful. And let me tell you, there's nothing quite like the satisfaction of eating scallops you caught yourself. It's the kind of experience that turns first-timers into life-long scallopers.
Alright, folks, here's the deal – this trip is hotter than asphalt in August. We're talking limited spots, especially when scallop season's in full swing. So if you're itching to get out on the water for some world-class fishing and scalloping, don't sleep on it. Give us a holler and we'll get you set up for a day you'll be bragging about for years to come. Whether you're a seasoned salt or a total greenhorn, we've got you covered. So what are you waiting for? The fish are biting, the scallops are hiding, and adventure's calling. Let's make some memories!
King Mackerel, or "Kings," are speed demons that'll make your reel scream. These sleek predators typically run 10-30 pounds, but 50+ pounders aren't unheard of. You'll find them in open waters from 30-150 feet deep, often around reefs, wrecks, and bait schools. Kings are most active in our area from spring through fall when water temps are in the 70s. Anglers target them for their blistering runs and good eating, though they can be high in mercury. To catch kings, try slow-trolling live baits like blue runners or mullet, or use spoons and rattling plugs. A wire leader is a must to prevent bite-offs from their razor-sharp teeth. Here's a tip: when a king hits, let it run for a few seconds before engaging the reel. This gives the fish time to turn the bait and get the hook in its mouth. Be ready for multiple runs and even some jumps once you're hooked up!

Red Snapper are a prized catch in our waters, typically ranging from 5-20 pounds. You'll find them hanging around reefs, wrecks, and rocky bottoms in depths of 30-600 feet. These fish are most active in warmer months, from late spring through fall. Anglers love targeting Red Snapper for their hard-fighting nature and excellent table fare. Their bright red coloration and large, powerful build make for an impressive sight when pulled from the depths. To increase your chances, try using live bait like cigar minnows or squid on a circle hook. Let your bait sink to the bottom, then reel up a few feet. Red Snapper often hit hard and fast, so be ready to set the hook quickly. Remember, these fish have strict regulations, so always check current limits before heading out.

Sheepshead are a fun, quirky target that'll test your angling skills. These striped "convict fish" usually run 2-5 pounds, with some old-timers pushing 10+. You'll find them around barnacle-covered structures like pilings, rocks, and reefs year-round, but they really bunch up during their winter spawn. Anglers love sheepshead for their tricky bites and excellent table fare. To catch 'em, use small hooks baited with fiddler crabs, oysters, or shrimp. Fish as close to the structure as you can - these guys rarely stray far from cover. Here's a local tip: when you feel the lightest tap, count to three before setting the hook. Sheepshead are notorious bait stealers, so giving them time to get the hook in their mouths is key. Their human-like teeth make for a unique photo op too!

Snook are one of our most popular inshore game fish, known for their hard strikes and acrobatic fights. These ambush predators typically range from 5-15 pounds, though trophy fish over 20 pounds aren't uncommon. You'll find them lurking around mangroves, docks, and inlets, especially during warmer months. Snook are temperature sensitive, so spring and fall are prime seasons as they move between inshore and nearshore waters. Anglers prize snook for their challenging nature and excellent table fare. To up your odds, try using live pilchards or pinfish on a free-line rig near structure. Cast parallel to shorelines and let your bait drift naturally. Snook often hit hard and run for cover, so be ready with a smooth drag. Remember, these fish are catch-and-release only in many areas, so handle them with care.

Tarpon, known as the "Silver King," are one of the most exciting game fish in our waters. These prehistoric giants can reach over 100 pounds and put on spectacular aerial displays when hooked. You'll find them rolling in coastal waters, inlets, and even up rivers during their spring and summer migrations. Tarpon fishing peaks from May to July when they gather to spawn. Anglers chase tarpon for the thrill of the fight and the bragging rights - they're not considered good eating. To hook one, try live crabs or mullet on a circle hook around bridges or passes during incoming tides. Be patient and let the fish turn with the bait before setting the hook. Once hooked, be ready for long runs and multiple jumps. Remember, tarpon are catch-and-release only in Florida, so use heavy tackle to minimize fight time and handle them carefully.

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Vehicle Guest Capacity: 6
Manufacturer Name: Mercury
Maximum Cruising Speed: 20
Number of Engines: 1
Horsepower per Engine: 150